Its superior taste is achieved by blending fresh light rum with rums that have been aged up to 5 years. Aging adds unparalleled complexity, character and softness, while the charcoal filtration gives Cane Run Rum its crystal clarity.
Nose: Lite molasses, carame with a hint of vanilla.
Palate: Gives you a hint of sweet cake frosting.
Finish: Heated brief of powdered sugar and bitter citrus.