This rum represents the distinctively flavorful and aromatic style that made Jamaica-rum famous in the late 19th and early 20th century. It has notes of exotic fruits and spices and delivers a tour de force of flavor and complexity.
Tasting notes:
Color - clear, bright golden yellow. Nose - cooked pineapple, clove and black pepper, hot chilli spice with tropical fruit, cinnamon, tobacco and vanilla aromas. Palate - almost a buttery taste that quickly explodes with tobacco, tropical fruit, cinnamon and clove spice.
